Breast Cancer Center

A recent scientific research has revealed very positive news on the prevention of breast cancer and colon cancer. The news is very interesting because it points to the consumption of dairy products to eliminate the development of these problems, an issue linked to healthy eating and food properties, one we take very often in this site.

With regard to colon cancer, the yogurt is shown as a potential solution to prevent it. Experimenting with mice, Argentina Gabriela Perdigon scientist for a time were given the equivalent of a daily intake of yogurt for a human being.

The results were very positive, as the mice suffering from a cancerous tumor in his intestines, they managed to disappear, and those where he was undergoing training, were able to inhibit it. But that’s not all. Once the tumor disappeared, never grew again.

With regard to breast cancer, the Lactovacillus helveticus fermented milk seems to be a sink of tumors. Applying this milk intake, it was found that breast cancer tumors were reduced gradually, but, in contrast to the yogurt treatment for colon cancer, to stop milk supply, the tumor reappeared.

However, according to the study, both elements are shown as very useful and helpful for the fight against these cancers. However-and as we always do, we recommend that patients suffering from these health problems consult your doctor to see if the intake of these milk is suitable for your body and may be useful in your particular case.